Dakry at the 12th EXPOTROF | Premium Greek gastronomy with international orientation

Dakry participates in the 12th EXPOTROF, the most important food and beverage exhibition dedicated exclusively to Greek gastronomy, which will take place from 31 January to 2 February 2026.

At Pavilion A120, Dakry presents a comprehensive portfolio of premium Greek gastronomy products, designed for modern markets and demanding professionals. The company’s approach combines authentic Greek raw materials with high aesthetics, commercial consistency and clear targeting.

During the exhibition, visitors will have the opportunity to:

  • get to know the premium ranges of olive oil, honey and gourmet products
  • discover curated gift collections and custom B2B solutions
  • discuss wholesale and international distribution partnerships
  • explore tailor-made proposals for retail, hospitality, yachting and corporate gifting

Dakry’s presence at the 12th EXPOTROF expresses a clear philosophy:
Greek gastronomy can and should be positioned as an international premium commercial product, with identity, quality and strategy.

We are waiting for you at Pavilion A120, to get to know each other and discuss new partnerships.

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Estate quality

Single-estate, cold-pressed within hours of harvest. Gold-awarded at LIOOC 2025.

Worldwide delivery

Shipped to 15+ countries in bespoke packaging that preserves the product and the presentation.

Certified origin

Every drop EU-certified and fully traceable from our groves in Methoni, Messinia.

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